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Neal Fraser's Turbot with Truffles |
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Duration: 02:54 |
Added: 4 Nov 08 |
Viewed: 8 Times |
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| The executive chef and co-owner of Grace and BLD in Los Angeles demonstrates his recipe for Sauteed Turbot with Braised Endive, Celery Root Flan, Black Truffles, and Garlic Nage |
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